High-performance liquid chromatography of okadaic acid and free fatty acids in mussels
β Scribed by Fabio Zonta; Bruno Stancher; Paolo Bogoni; Paola Masotti
- Publisher
- Elsevier Science
- Year
- 1992
- Tongue
- English
- Weight
- 447 KB
- Volume
- 594
- Category
- Article
- ISSN
- 1873-3778
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## Abstract A fast ultra high performance liquid chromatography (UHPLC)βelectrospray ionization (ESI)βmass spectrometric (MS) method was developed for simultaneous analysis of free fatty acids (FFAs), monoacylglycerols (MAG), diacylglycerols (DAG), triacylglycerols (TAG), and their oxidized equival
Determination of free fatty acids (FFAs) in control serum and human plasma was carried out by highperformance liquid chromatography with electrochemical detection. Peak height for palmitic, palmitoleic, stearic, oleic, linoleic, and arachidonic acids at a detection potential of Ψ415 mV vs a saturate