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High Performance Liquid Chromatography Analysis of Anthocyanins in Bilberries (Vaccinium myrtillus L.), Blueberries (Vaccinium corymbosum L.), and Corresponding Juices

✍ Scribed by Dolores Müller; Markus Schantz; Elke Richling


Book ID
111407316
Publisher
Institute of Food Technologists
Year
2012
Tongue
English
Weight
590 KB
Volume
77
Category
Article
ISSN
0022-1147

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