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High-performance liquid chromatographic method for the determination of nitrate and nitrite in cured meat

✍ Scribed by Nigel J. Eggers; Dawn L. Cattle

Book ID: 108336600
Publisher: Elsevier Science
Year: 1986
Tongue: English
Weight: 310 KB
Volume: 354
Category: Article
ISSN: 1873-3778
DOI: 10.1016/s0021-9673(01)87056-4

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