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Hepatocyte fatty acid desaturation and polyunsaturated fatty acid composition of liver in salmonids: effects of dietary vegetable oil

✍ Scribed by D.R. Tocher; J.G. Bell; P. MacGlaughlin; F. McGhee; J.R. Dick

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Effects of dietary vegetable oil on atla

✍ Douglas R. Tocher; J. Gordon Bell; James R. Dick; Viv O. Crampton 📂 Article 📅 2003 🏛 Springer-Verlag 🌐 English ⚖ 144 KB

Nutritional regulation of hepatocyte fat

✍ D.R. Tocher; M. Agaba; N. Hastings; J.G. Bell; J.R. Dick; A.J. Teale 📂 Article 📅 2001 🏛 Springer 🌐 English ⚖ 129 KB

Effect of dietary n − 3 and n − 6 fatty

✍ Erling N. Christiansen; Joanna S. Lund; Torill Rørtveit; Arild C. Rustan 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 489 KB

Effect of different dietary oils on live

✍ Gabriele I. Stangl; Anna M. Reichlmayr-Lais; K. Eder; M. Kirchgessner 📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 501 KB

Dietary polyunsaturated fatty acids and

✍ C.V. Felton; D. Crook; M.J. Davies; M.F. Oliver 📂 Article 📅 1994 🏛 The Lancet 🌐 English ⚖ 310 KB

Effect of low levels of dietary fish oil

✍ Jun-Ming Cao; Jean Paul Blond; Pierre Juaneda; Georges Durand; Jean Bézard 📂 Article 📅 1995 🏛 Springer-Verlag 🌐 English ⚖ 775 KB