Heat Treatment of Bovine Colostrum. I: Effects of Temperature on Viscosity and Immunoglobulin G Level

✍ Scribed by S. McMartin; S. Godden; L. Metzger; J. Feirtag; R. Bey; J. Stabel; S. Goyal; J. Fetrow; S. Wells; H. Chester-Jones

• Book ID: 117976991
• Publisher: American Dairy Science Association
• Year: 2006
• Tongue: English
• Weight: 371 KB
• Volume: 89
• Category: Article
• ISSN: 0022-0302
• DOI: 10.3168/jds.s0022-0302(06)72281-0