✦ LIBER ✦

Heat and Mass Transfer Coefficients in Drying of Starch Based Food Systems

✍ Scribed by J. Irudayaraj; Y. Wu

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Analysis of heat, mass and pressure tran

✍ Yun Wu; Joseph Irudayaraj 📂 Article 📅 1996 🏛 Elsevier Science 🌐 English ⚖ 785 KB

Heat and mass transfer modeling in air d

✍ Z.B. Maroulis; C.T. Kiranoudis; D. Marinos-Kouris 📂 Article 📅 1995 🏛 Elsevier Science 🌐 English ⚖ 964 KB

Simultaneous estimation of heat and mass

✍ Z.B. Maroulis; C.T. Kiranoudis; D. Marinos-Kouris 📂 Article 📅 1991 🏛 Elsevier Science 🌐 English ⚖ 781 KB

Heat and mass transfer in spray drying

✍ Jan Dlouhy; W. H. Gauvin 📂 Article 📅 1960 🏛 American Institute of Chemical Engineers 🌐 English ⚖ 969 KB

Experimental determination of the convec

✍ Carl Tremblay; Alain Cloutier; Yves Fortin 📂 Article 📅 2000 🏛 Springer 🌐 English ⚖ 320 KB

Investigation of heat and mass transfer

✍ V. V. Krasnikov; V. A. Danilov 📂 Article 📅 1965 🏛 Springer US 🌐 English ⚖ 457 KB