Headspace volatile composition and oxidative storage stability of pressed marama bean (Tylosema esculentum) oil

✍ Scribed by Mette Holse; Mikael Agerlin Petersen; Gaamangwe Nehemiah Maruatona; Åse Hansen

• Book ID: 113626412
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 765 KB
• Volume: 132
• Category: Article
• ISSN: 0308-8146
• DOI: 10.1016/j.foodchem.2011.11.052