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Halotolerance of the yeast Arxula adeninivorans LS3

✍ Scribed by Xiao-Xian Yang; Thomas Wartmann; Regina Stoltenburg; Gotthard Kunze

Book ID
111527041
Publisher
Springer Netherlands
Year
2000
Tongue
English
Weight
221 KB
Volume
77
Category
Article
ISSN
0003-6072

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A microbial amperometric sensor based on the yeast Arxula adeninivorans was tested to determine its suitability for measuring biochemical oxygen demand (BOD) in salt water. The viability of cells immobilized onto the sensor membrane was hardly inΓ‘uenced up to 10% (w/v) NaCl in the sample, although t