H. Nursten, ,The Maillard Reaction: Chemistry, Biochemistry and Implications (2005) RSC Publishing,Cambridge, UK xii + 214 pp., Price: £89.95, ISBN: 0-85404-964-9.

✍ Scribed by Katarzyna Bunko; John F. Kennedy

• Book ID: 116541868
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 61 KB
• Volume: 41
• Category: Article
• ISSN: 0141-8130
• DOI: 10.1016/j.ijbiomac.2007.03.007