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Growth of a methanol-utilizing yeast

โœ Scribed by H.S. Pal; I.Y. Hamdan


Book ID
107888610
Publisher
Elsevier Science
Year
1979
Tongue
English
Weight
335 KB
Volume
1
Category
Article
ISSN
0141-0229

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The morphological, cultural, and physiological characteristics are described of a yeast, LI70, which uses methanol as its source of energy and carbon; these characteristics have made it possible to identify the strain as Candida boidinii Ramirez. The identification was confirmed by a DNA-DNA genetic

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