𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Growth and acid production by Lactobacillus (L.) delbrueckii in a dialysis culture system

✍ Scribed by Morton R. Friedman; Elmer L. Gaden Jr.

Publisher
John Wiley and Sons
Year
1970
Tongue
English
Weight
474 KB
Volume
12
Category
Article
ISSN
0006-3592

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Production of L-lactic acid by Lactobaci
Production of L-lactic acid by Lactobacillus delbrueckii in chemostat culture using an ion exchange resins system
✍ JosΓ© M Monteagudo; MarΓ­a Aldavero πŸ“‚ Article πŸ“… 1999 πŸ› Wiley (John Wiley & Sons) 🌐 English βš– 138 KB πŸ‘ 2 views

L-Lactic acid production from beet molasses by Lactobacillus delbrueckii CECT 286 in a continuous fermenter-ion exchange resins system has been investigated and compared with that observed in a conventional chemostat. The principle of this method is to remove the lactate during the course of ferment

Production of L(+) lactic acid from cass
Production of L(+) lactic acid from cassava starch hydrolyzate by immobilized Lactobacillus delbrueckii
✍ Rojan Pappy John; Kesavan Madhavan Nampoothiri; Ashok Pandey πŸ“‚ Article πŸ“… 2007 πŸ› John Wiley and Sons 🌐 English βš– 138 KB

## Abstract A process based on low cost production media was developed for fermentative production of L(+) lactic acid. Various process parameters were optimized for the production of L(+) lactic acid from cassava starch hydrolyzate‐based medium by immobilized whole cells of __Lactobacillus delbrue

Diffusion of lactic acid in a buffered g
Diffusion of lactic acid in a buffered gel system supporting growth of Lactobacillus curvatus
✍ Pradeep K Malakar; Marcel H Zwietering; Remko M Boom; Tim F Brocklehurst; Peter πŸ“‚ Article πŸ“… 2002 πŸ› John Wiley and Sons 🌐 English βš– 143 KB

## Abstract Diffusion of lactic acid in a buffered gel system was investigated using fluorescent ratio imaging. The range of pH studied was from 5.5 to 3.8, which included the minimum pH of growth of __Lactobacillus curvatus__ (4.26). Diffusion of lactic acid in this pH range was found to be Fickia

Enhancement of antibody production by gr
Enhancement of antibody production by growth factor addition in perfusion and hollow-fiber culture systems
✍ Takeshi Omasa; Masaki Kobayashi; Toshio Nishikawa; Suteaki Shioya; Ken-ichi Suga πŸ“‚ Article πŸ“… 1995 πŸ› John Wiley and Sons 🌐 English βš– 655 KB

The effects of the high-molecular-weight growth factors, transferrin and bovine serum albumin (BSA), on antibody production were analyzed quantitatively in continuous hollow-fiber cultivation over a period of 60 days. Transferrin enhanced cell growth but had no significant effect on the specific ant