Good foods gone bad: ‘infamous’ nutrients diminish perceived vitamin and mineral content of foods

✍ Scribed by Michael E. Oakes

• Book ID: 116240075
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 92 KB
• Volume: 42
• Category: Article
• ISSN: 0195-6663
• DOI: 10.1016/j.appet.2003.10.004