𝔖 Bobbio Scriptorium

✦ LIBER ✦

Bad company: the addition of sugar, fat, or salt reduces the perceived vitamin and mineral content of foods

✍ Scribed by Michael E. Oakes

Book ID: 116486988
Publisher: Elsevier Science
Year: 2005
Tongue: English
Weight: 274 KB
Volume: 16
Category: Article
ISSN: 0950-3293
DOI: 10.1016/j.foodqual.2004.02.007

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