✦ LIBER ✦

Goat meat quality

✍ Scribed by E.C. Webb; N.H. Casey; L. Simela

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Managing goat production for meat qualit

✍ N.H. Casey; E.C. Webb 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 187 KB

Factors affecting goat meat production a

✍ A.L. Goetsch; R.C. Merkel; T.A. Gipson 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 364 KB

Meat quality parameters of descendants b

✍ W. Ding; L. Kou; B. Cao; Y. Wei 📂 Article 📅 2010 🏛 Elsevier Science 🌐 English ⚖ 195 KB

The Boer goat. II. Growth, nutrient requ

✍ W.A. Van Niekerk; N.H. Casey 📂 Article 📅 1988 🏛 Elsevier Science 🌐 English ⚖ 780 KB

Effects of postmortem carcass electrical

✍ K.M. Gadiyaram; G. Kannan; T.D. Pringle; B. Kouakou; K.W. McMillin; Y.W. Park 📂 Article 📅 2008 🏛 Elsevier Science 🌐 English ⚖ 553 KB

Goat meat quality. Effects of salting, a

✍ A. Teixeira; E. Pereira; E.S. Rodrigues 📂 Article 📅 2011 🏛 Elsevier Science 🌐 English ⚖ 145 KB