GLUCOSINOLATE PROFILES IN THE SEED, ROOT AND LEAF TISSUE OF CABBAGE, MUSTARD, RAPESEED, RADISH AND SWEDE

✍ Scribed by SANG, J. P.; MINCHINTON, I. R.; JOHNSTONE, P. K.; TRUSCOTT, R. J. W.

• Book ID: 126919459
• Publisher: Agricultural Institute of Canada
• Year: 1984
• Tongue: English
• Weight: 722 KB
• Volume: 64
• Category: Article
• ISSN: 0008-4220
• DOI: 10.4141/cjps84-011