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Glucose transport throughout fermentation by Saccharomyces cerevisiae NCYC 1108

✍ Scribed by J.C. Slaughter; J.P. Smith; W.J. Mitchell


Book ID
115271727
Publisher
John Wiley and Sons
Year
1991
Tongue
English
Weight
224 KB
Volume
12
Category
Article
ISSN
0266-8254

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