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Glucose syrup production from Indonesian palm and cassava starch

✍ Scribed by Julius Pontoh; Nicholas H. Low

Book ID: 116168988
Publisher: Elsevier Science
Year: 1995
Tongue: English
Weight: 760 KB
Volume: 28
Category: Article
ISSN: 0963-9969
DOI: 10.1016/0963-9969(95)00010-j

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