Genotyping of starter cultures of Bacillus subtilis and Bacillus pumilus for fermentation of African locust bean (Parkia biglobosa) to produce Soumbala

✍ Scribed by Labia Irène Ivette Ouoba; Bréhima Diawara; Wisdom kofi Amoa-Awua; Alfred Sababénedyo Traoré; Peter Lange Møller

• Book ID: 114158954
• Publisher: Elsevier Science
• Year: 2004
• Tongue: English
• Weight: 367 KB
• Volume: 90
• Category: Article
• ISSN: 0168-1605
• DOI: 10.1016/s0168-1605(03)00302-7