## Abstract Blends between chitosan (CS) and gelatin (G) with various compositions (CS/G 0/100 20/80, 40/60, 60/40, 100/0 w/w) were produced as candidate materials for biomedical applications. Dehydro‐thermal crosslinking was adopted to promote the formation of amide and ester bonds between the mac
Genipin-crosslinked chitosan/gelatin blends for biomedical applications
✍ Scribed by Valeria Chiono; Ettore Pulieri; Giovanni Vozzi; Gianluca Ciardelli; Arti Ahluwalia; Paolo Giusti
- Book ID
- 106399635
- Publisher
- Springer
- Year
- 2007
- Tongue
- English
- Weight
- 584 KB
- Volume
- 19
- Category
- Article
- ISSN
- 0957-4530
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