Genetic control of perillene accumulation in Perilla frutescens
β Scribed by A. Nishizawa; G. Honda; M. Tabata
- Publisher
- Elsevier Science
- Year
- 1990
- Tongue
- English
- Weight
- 251 KB
- Volume
- 29
- Category
- Article
- ISSN
- 0031-9422
No coin nor oath required. For personal study only.
π SIMILAR VOLUMES
Imported seeds of Perilla frutescens L. (cv. Aka-Shiso and Ao-Shiso) were propagated and cultivated in Egypt. The growth, herbal yield and volatile oil yield were recorded. The yield of volatile oil, extracted by hydrodistillation, reached 0.17%, 0.01% and 0.16% of fresh weight of leaves, stem and Β―
## Abstract An analytical method for measuring rosmarinic acid (RA) and luteolin (Lut), the major polyphenolic substances in __Perilla frutescens__ Britton (Labiatae) was established. Highβperformance liquid chromatography was used to determine the concentration of RA in perilla leaf solutions prep