G.D. Miller, J.K. Jarvis, L.D. McBean, ,Handbook of Dairy Foods and Nutrition 3rd edn (2007) CRC Press/Taylor & Francis,Boca Raton, FL, USA (407pp., $109.95, ISBN-10: 0-8493-2828-4).

✍ Scribed by P. Jelen

• Book ID: 116540198
• Publisher: Elsevier Science
• Year: 2007
• Tongue: English
• Weight: 91 KB
• Volume: 17
• Category: Article
• ISSN: 0958-6946
• DOI: 10.1016/j.idairyj.2007.04.002