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GC-ECD and GC-MS analyses of profenofos residues and its biochemical effects in tomatoes and tomato products

✍ Scribed by Ismail, Saad M. M.; Ali, Hussein M.; Habiba, Ramadan A.


Book ID
120448126
Publisher
American Chemical Society
Year
1993
Tongue
English
Weight
682 KB
Volume
41
Category
Article
ISSN
0021-8561

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