Gas chromatography-electron impact-mass spectrometry (GC-EI-MS) analysis of saturated fatty acid compositions in formalin-fixed human tissues

✍ Scribed by Hirotaka Yamamoto; Teiji Yamamoto; Hidehiko Konno; Fumiaki Tezuka; Yuzo Iwasaki

• Book ID: 118930416
• Publisher: Elsevier Science
• Year: 1987
• Tongue: English
• Weight: 519 KB
• Volume: 77
• Category: Article
• ISSN: 0022-510X
• DOI: 10.1016/0022-510x(87)90201-2