Thirty four samples of rice bran, of which 9 were from raw (untreated) rice (RR) and 25 from parboiled rice (PbR) were collected from commercial rice mills in and around Madras and analysed for storage mycoflora and mycotoxins. Fungi of the Aspergillus flavus group were present in 29 of the 34 sampl
Fungi and natural incidence of selected mycotoxins in barley rootlets
✍ Scribed by L.R. Cavaglieri; K.M. Keller; C.M. Pereyra; M.L. González Pereyra; V.A. Alonso; F.G. Rojo; A.M. Dalcero; C.A.R. Rosa
- Book ID
- 113758013
- Publisher
- Elsevier Science
- Year
- 2009
- Tongue
- English
- Weight
- 121 KB
- Volume
- 45
- Category
- Article
- ISSN
- 0022-474X
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