✦ LIBER ✦

Fundamentals of quality control for the food industry

✍ Scribed by Myron Solberg

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

STATISTICAL QUALITY CONTROL FOR THE FOOD

✍ JOHN J. POWERS 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 37 KB

Quality Control in the Food Industry

✍ J. Rothwell 📂 Article 📅 1969 🏛 John Wiley and Sons 🌐 English ⚖ 115 KB

Atomic spectroscopy quality control of f

✍ P. Fodor 📂 Article 📅 1992 🏛 Elsevier Science 🌐 English ⚖ 302 KB

THE FOOD INDUSTRIES‘ SUPPORT OF FUNDAMEN

✍ George A. Sloan 📂 Article 📅 1945 🏛 John Wiley and Sons 🌐 English ⚖ 80 KB

A biattribute quality analysis of the fo

✍ A. Soyeux; E. Parent; L. Duckstein 📂 Article 📅 1993 🏛 Elsevier Science 🌐 English ⚖ 721 KB

Quality control in the clothing industry

✍ Green, S.G.B. 📂 Article 📅 1959 ⚖ 667 KB