Functional suitability of commercially milled rice bran in India for use in different food products

✍ Scribed by K. S. Sekhon; S. S. Dhillon; Narpinder Singh; Baljeet Singh

• Publisher: Springer US
• Year: 1997
• Tongue: English
• Weight: 659 KB
• Volume: 50
• Category: Article
• ISSN: 1573-9104
• DOI: 10.1007/bf02436032