Functional characterization of gelatin extracted from bones of red snapper and grouper in comparison with mammalian gelatin

✍ Scribed by R. Jeya Shakila; E. Jeevithan; A. Varatharajakumar; G. Jeyasekaran; D. Sukumar

• Book ID: 116727259
• Publisher: Elsevier Science
• Year: 2012
• Tongue: English
• Weight: 357 KB
• Volume: 48
• Category: Article
• ISSN: 1096-1127
• DOI: 10.1016/j.lwt.2012.03.007