𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Fruits and vegetables consumption and the risk of histological subtypes of lung cancer in the European Prospective Investigation into Cancer and Nutrition (EPIC)

✍ Scribed by F. L. Büchner; H. B. Bueno-de-Mesquita; J. Linseisen; H. C. Boshuizen; L. A. L. M. Kiemeney; M. M. Ros; K. Overvad; L. Hansen; A. Tjonneland; O. Raaschou-Nielsen; F. Clavel-Chapelon; M.-C. Boutron-Ruault; M. Touillaud; R. Kaaks; S. Rohrmann; H. Boeing; U. Nöthlings; A. Trichopoulou; D. Zylis; V. Dilis; D. Palli; S. Sieri; P. Vineis; R. Tumino; S. Panico; P. H. M. Peeters; C. H. van Gils; E. Lund; I. T. Gram; T. Braaten; C. Martinez; A. Agudo; L. Arriola; E. Ardanaz; C. Navarro; L. Rodríguez; J. Manjer; E. Wirfält; G. Hallmans; T. Rasmuson; T. J. Key; A. W. Roddam; S. Bingham; K.-T. Khaw; N. Slimani; P. Bofetta; G. Byrnes; T. Norat; D. Michaud; E. Riboli

Publisher
Springer Netherlands
Year
2009
Tongue
English
Weight
202 KB
Volume
21
Category
Article
ISSN
0957-5243

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fruit and vegetable consumption and lung
Fruit and vegetable consumption and lung cancer risk: Updated information from the European Prospective Investigation into Cancer and Nutrition (EPIC)
✍ Jakob Linseisen; Sabine Rohrmann; Anthony B. Miller; H. Bas Bueno-de-Mesquita; F 📂 Article 📅 2007 🏛 John Wiley and Sons 🌐 French ⚖ 213 KB 👁 2 views

## Abstract The association of fruit and vegetable consumption and lung cancer incidence was evaluated using the most recent data from the European Prospective Investigation into Cancer and Nutrition (EPIC), applying a refined statistical approach (calibration) to account for measurement error pote

Fruit and vegetable consumption and panc
Fruit and vegetable consumption and pancreatic cancer risk in the European Prospective Investigation into Cancer and Nutrition
✍ Alina Vrieling; Bas A.J. Verhage; Fränzel J.B. van Duijnhoven; Mazda Jenab; Kim 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 French ⚖ 111 KB 👁 3 views

## Abstract Many case‐control studies have suggested that higher consumption of fruit and vegetables is associated with a lower risk of pancreatic cancer, whereas cohort studies do not support such an association. We examined the associations of the consumption of fruits and vegetables and their ma

Fruits and vegetables and lung cancer: F
Fruits and vegetables and lung cancer: Findings from the European prospective investigation into cancer and nutrition
✍ Anthony B. Miller; Hans-Peter Altenburg; Bas Bueno-de-Mesquita; Hendriek C. Bosh 📂 Article 📅 2003 🏛 John Wiley and Sons 🌐 French ⚖ 95 KB 👁 2 views

## Abstract Intake of fruits and vegetables is thought to protect against the development of lung cancer. However, some recent cohort and case‐control studies have shown no protective effect. We have assessed the relation between fruit and vegetable intake and lung cancer incidence in the large pro

Fish consumption and breast cancer risk.
Fish consumption and breast cancer risk. The European Prospective Investigation into Cancer and Nutrition (EPIC)
✍ Dagrun Engeset; Elin Alsaker; Eiliv Lund; Ailsa Welch; Kay-Tee Khaw; Françoise C 📂 Article 📅 2006 🏛 John Wiley and Sons 🌐 French ⚖ 199 KB 👁 2 views

## Abstract There is current interest in fish consumption and marine omega‐3 (n‐3) fatty acids and breast cancer risk. Some __in vitro__ and animal studies have suggested an inhibitory effect of marine n‐3 fatty acids on breast cancer growth, but the results from epidemiological studies that have e

Consumption of vegetables and fruit and
Consumption of vegetables and fruit and the risk of bladder cancer in the European Prospective Investigation into Cancer and Nutrition
✍ Frederike L. Büchner; H. Bas Bueno-de-Mesquita; Martine M. Ros; Ellen Kampman; L 📂 Article 📅 2009 🏛 John Wiley and Sons 🌐 French ⚖ 135 KB 👁 2 views

## Abstract Previous epidemiologic studies found inconsistent associations between vegetables and fruit consumption and the risk of bladder cancer. We therefore investigated the association between vegetable and fruit consumption and the risk of bladder cancer among participants of the European Pro