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Fruit and Vegetable Phytochemicals || Dietary Fiber and Associated Antioxidants in Fruit and Vegetables

✍ Scribed by de la Rosa, Laura A.; Alvarez-Parrilla, Emilio; Gonzlez-Aguilar, Gustavo A.

Book ID
120581402
Publisher
Wiley-Blackwell
Year
2009
Weight
233 KB
Category
Article
ISBN
0813803209

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*Fruit and Vegetable Phytochemicals: Chemistry, Nutritional Value and Stability* provides scientists in the areas of food technology and nutrition with accessible and up-to-date information about the chemical nature, classification and analysis of the main phytochemicals present in fruits and vegeta