𝔖 Bobbio Scriptorium
✦   LIBER   ✦

FRONTIER AGRICULTURE: SUBSISTENCE OR COMMERCIAL?

✍ Scribed by William Norton

Book ID
110962246
Publisher
Taylor and Francis Group
Year
1977
Tongue
English
Weight
195 KB
Volume
67
Category
Article
ISSN
0004-5608

No coin nor oath required. For personal study only.

πŸ“œ SIMILAR VOLUMES

Commercial agriculture as creative destr
Commercial agriculture as creative destruction or destructive creation: a case study of chili cultivation and plant-pest disease in the southern YucatΓ‘n region
✍ E. Keys πŸ“‚ Article πŸ“… 2004 πŸ› John Wiley and Sons 🌐 English βš– 224 KB

## Abstract Agricultural change encompasses both social and ecological alterations, some negative, some positive. Studies of land change and land degradation treat plant pest and diseases triggered by agricultural change in an inconsistent fashion. A study of the southern YucatΓ‘n region of Mexico r

Storage characteristics, nutritive value
Storage characteristics, nutritive value, energy content, and in vivo digestibility of moist, large rectangular bales of alfalfa-orchardgrass hay treated with a propionic acid-based preservative11Mention of trade names or commercial products in this article is solely for the purpose of providing specific information, and does not imply either recommendation or endorsement by the US Department of Agriculture.
✍ Coblentz, W.K.; Coffey, K.P.; Young, A.N.; Bertram, M.G. πŸ“‚ Article πŸ“… 2013 πŸ› American Dairy Science Association 🌐 English βš– 345 KB