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Freezing preservation of four Spanish mango cultivars (Mangifera indicaL.): chemical and biochemical aspects

✍ Scribed by M. Antonia Marín; Pilar Cano; Carmen Füster


Book ID
112494586
Publisher
Springer
Year
1992
Tongue
English
Weight
453 KB
Volume
194
Category
Article
ISSN
0044-3026

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