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Fragrant and biologically active constituents of the citrus cultivar jyabon

✍ Scribed by Kazuhito Ogihara; Kiyotaka Munesada; Tohru Yamamitsu; Takayuki Suga

Publisher
Elsevier Science
Year
1989
Tongue
English
Weight
650 KB
Volume
28
Category
Article
ISSN
0031-9422

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πŸ“œ SIMILAR VOLUMES

Constituents of holothuroidea, II. Six n
Constituents of holothuroidea, II. Six newly identified biologically active triterpenoid glycoside sulfates from the sea cucumberCucumaria echinata
✍ Miyamoto, Tomofumi ;Togawa, Kenichi ;Higuchi, Ryuichi ;Komori, Tetsuya ;Sasaki, πŸ“‚ Article πŸ“… 1990 πŸ› John Wiley and Sons 🌐 English βš– 824 KB

## Abstract From the whole body of sea cucumber __Cucumaria echinata__ (Cucumariidae), we recently identified six genuine holostane‐type triterpenoid glycoside sulfates designated as cucumechinoside A (1), B (2), C (3), D (4), E (5), and F (6). The structures 1–6 were determined on the basis of che