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Fractionation−Reconstitution Experiments Provide Insight into the Role of Endoxylanases in Bread-Making

✍ Scribed by Courtin, Christophe M.; Roelants, An; Delcour, Jan A.


Book ID
126144964
Publisher
American Chemical Society
Year
1999
Tongue
English
Weight
115 KB
Volume
47
Category
Article
ISSN
0021-8561

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