✦ LIBER ✦

Fractionation and characterization of edible sheep tail fat

✍ Scribed by Mahmut Ünsal; Nesimi Aktaş

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Fractionation and Characterization of Ed

✍ D. M. BUSSEY; T. C. RYAN; J. I. GRAY; M. E. ZABIK 📂 Article 📅 1981 🏛 Institute of Food Technologists 🌐 English ⚖ 538 KB

EFFECTS OF TAIL FAT ON HALOTHANE BIOTRAN

✍ S Sharifi; N Vesal 📂 Article 📅 2005 🏛 John Wiley and Sons 🌐 English ⚖ 103 KB

Fractionation and winterization of edibl

✍ H. P. Kreulen 📂 Article 📅 1976 🏛 Springer-Verlag 🌐 English ⚖ 416 KB

Characterization of Indigenous Fat-taile

✍ J.M. Mwacharo; C.J. Otieno; A.M. Okeyo; R.A. Aman 📂 Article 📅 2002 🏛 Springer Netherlands 🌐 English ⚖ 251 KB

Some Electrocardiographic Parameters of

✍ Rezakhani, A. ;Edjtehadi, M. 📂 Article 📅 2010 🏛 Wiley (Blackwell Publishing) ⚖ 262 KB

Relationships among carcass composition

✍ N Atti; M Ben Hamouda 📂 Article 📅 2004 🏛 Elsevier Science 🌐 English ⚖ 57 KB