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FRACTAL GROWTH AND MORPHOLOGICAL TRANSITIONS DURING CRYSTALLIZATION OF AMINO ACIDS IN PRESENCE OF GLUCOSE

✍ Scribed by DAS, ISHWAR; VERMA, SMRITI; ANSARI, SHOEB A.; LALL, R. S.; AGRAWAL, NAMITA R.

Book ID: 121882100
Publisher: World Scientific Publishing Company
Year: 2010
Tongue: English
Weight: 343 KB
Volume: 18
Category: Article
ISSN: 0218-348X
DOI: 10.1142/S0218348X10004890

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