Formation of traces of conjugated tetraenoic and trienoic constituents in autoxidized linolenic and linoleic acids and vegetable oils during alkali-isomerization

✍ Scribed by Margaret L. Swain; B. A. Brice

• Book ID: 112811997
• Publisher: Springer-Verlag
• Year: 1949
• Tongue: English
• Weight: 672 KB
• Volume: 26
• Category: Article
• ISSN: 0003-021X
• DOI: 10.1007/bf02651482