Pyrolysis and mesophase formation from s
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A.M. Vassallo; R. Codd
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Article
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1988
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Elsevier Science
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English
โ 538 KB
The products obtained by heating sucrose at 6.9 MPa hydrogen, with and without hydriodic acid, at temperatures between 200 and 400ยฐC have been examined by solid-state and solution '"C NMR and FTIR spectroscopy. In the absence of hydriodic acid, pyrolysis of sucrose produced an aromatic char, even at