Formation and inhibition of heterocyclic aromatic amines in fried ground beef patties

✍ Scribed by Z Balogh; J.I Gray; E.A Gomaa; A.M Booren

• Book ID: 117449589
• Publisher: Elsevier Science
• Year: 2000
• Tongue: English
• Weight: 119 KB
• Volume: 38
• Category: Article
• ISSN: 0278-6915
• DOI: 10.1016/s0278-6915(00)00010-7