✦ LIBER ✦

Food safety knowledge and practices of consumers in the U.S.A.

✍ Scribed by JULIE A. ALBRECHT

No coin nor oath required. For personal study only.

📜 SIMILAR VOLUMES

Food safety at home: knowledge and pract

✍ Elisa Langiano; Maria Ferrara; Liana Lanni; Viviana Viscardi; Angela Marie Abbat 📂 Article 📅 2011 🏛 Springer 🌐 English ⚖ 177 KB

Safety of the U.S. food supply: consumer

✍ ELISABETH SCHAFER; ROBERT B. SCHAFER; GORDON L. BULTENA; ERIC O. HOIBERG 📂 Article 📅 1993 🏛 John Wiley and Sons 🌐 English ⚖ 433 KB

FOOD SAFETY KNOWLEDGE AND ATTITUDE OF CO

✍ R. GURUDASANI; M. SHETH 📂 Article 📅 2009 🏛 Wiley (Blackwell Publishing) 🌐 English ⚖ 84 KB

Food safety education makes the differen

✍ Sibel Ozilgen 📂 Article 📅 2010 🏛 SP Birkhäuser Verlag Basel 🌐 English ⚖ 504 KB

Consumers’ perceptions and awareness of

✍ Ranate Odwin; Neela Badrie 📂 Article 📅 2008 🏛 John Wiley and Sons 🌐 English ⚖ 71 KB

Consumer Confidence in the Safety of Foo

✍ Janneke De Jonge; Hans Van Trijp; Reint Jan Renes; Lynn J. Frewer 📂 Article 📅 2010 🏛 Springer 🌐 English ⚖ 300 KB