𝔖 Bobbio Scriptorium
✦   LIBER   ✦

Food safety at home: knowledge and practices of consumers

✍ Scribed by Elisa Langiano; Maria Ferrara; Liana Lanni; Viviana Viscardi; Angela Marie Abbatecola; Elisabetta De Vito


Book ID
106328760
Publisher
Springer
Year
2011
Tongue
English
Weight
177 KB
Volume
20
Category
Article
ISSN
1741-3842

No coin nor oath required. For personal study only.


πŸ“œ SIMILAR VOLUMES


CONSUMER FOOD SAFETY KNOWLEDGE AND PRACT
✍ CHRISTINE M. BRUHN; HOWARD G. SCHUTZ πŸ“‚ Article πŸ“… 1999 πŸ› Wiley (Blackwell Publishing) 🌐 English βš– 648 KB
Food Safety Knowledge of Cheese Consumer
✍ S.B. Planzer Jr.; A.G. Da Cruz; A.S. SantΒ΄ana; R. Silva; M.R.L. Moura; L.M.J. De πŸ“‚ Article πŸ“… 2009 πŸ› Institute of Food Technologists 🌐 English βš– 152 KB