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Food risk management quality: Consumer evaluations of past and emerging food safety incidents

✍ Scribed by van Kleef, Ellen; Ueland, Øydis; Theodoridis, Gregory; Rowe, Gene; Pfenning, Uwe; Houghton, Julie; van Dijk, Heleen; Chryssochoidis, George; Frewer, Lynn

Book ID: 126990086
Publisher: Taylor and Francis Group
Year: 2009
Tongue: English
Weight: 255 KB
Volume: 11
Category: Article
ISSN: 1369-8575
DOI: 10.1080/13698570902784265

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