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Consumer perceptions of food quality and safety and their relation to traceability

✍ Scribed by van Rijswijk, Wendy; Frewer, Lynn J.

Book ID: 118271918
Publisher: Emerald Group Publishing Limited
Year: 2008
Tongue: English
Weight: 99 KB
Volume: 110
Category: Article
ISSN: 0007-070X
DOI: 10.1108/00070700810906642

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