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Food process modelling

โœ Scribed by L M M Tijskens,M L A T M Hertog,B M Nicolai


Publisher
Woodhead
Year
2001
Tongue
English
Leaves
510
Category
Library

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โœฆ Synopsis


A review of food process modeling, which allows analysts to understand food processing more precisely and allows for better predictions. Features a mixture of theory and practice for professionals in modeling, as well as other food quality professionals.


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