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Food Preference Questionnaire as a Screening Tool for Assessing Dietary Risk of Cardiovascular Disease within Health Risk Appraisals

โœ Scribed by Valerie B. Duffy; Sarah A. Lanier; Heather L. Hutchins; Linda S. Pescatello; Marcia K. Johnson; Linda M. Bartoshuk


Book ID
113671067
Publisher
Elsevier Science
Year
2007
Tongue
English
Weight
189 KB
Volume
107
Category
Article
ISSN
0002-8223

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