Food, nutrition and health: By E. V. McCollum, ph.d., sc.d. and J. Ernestine Backer, m.a., ed. 3, Baltimore, Md., published by the authors, 1933

• Book ID: 119400166
• Publisher: Elsevier Science
• Year: 1933
• Tongue: English
• Weight: 111 KB
• Volume: 22
• Category: Article
• ISSN: 0002-9610
• DOI: 10.1016/s0002-9610(33)90375-x