Unique in its approach and coverage, *Weight Control and Slimming Ingredients in Food Technology* identifies those ingredients that promote weight loss based on credible science review. Numerous ingredients are presented and analyzed according to the varying levels of supporting scientific evidence
โฆ LIBER โฆ
Food energy efficiency, cannabinoids, and a slow death of the weight loss dogma
โ Scribed by Brent A. Neuschwander-Tetri
- Book ID
- 102238144
- Publisher
- John Wiley and Sons
- Year
- 2007
- Tongue
- English
- Weight
- 114 KB
- Volume
- 46
- Category
- Article
- ISSN
- 0270-9139
No coin nor oath required. For personal study only.
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