✦ LIBER ✦

Food control for consumers, regulators and producers

✍ Scribed by Campbell-Platt, Geoffrey

Book ID: 121782363
Publisher: Elsevier Science
Year: 1994
Tongue: English
Weight: 475 KB
Volume: 5
Category: Article
ISSN: 0956-7135
DOI: 10.1016/0956-7135(94)90093-0

No coin nor oath required. For personal study only.

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