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Flooding tolerance of spelt (Triticum spelta L.) compared to wheat (Triticum aestivum L.) – A physiological and genetic approach

✍ Scribed by M. St. Burgos; M.M. Messmer; P. Stamp; J.E. Schmid

Book ID: 110317718
Publisher: Springer
Year: 2001
Tongue: English
Weight: 104 KB
Volume: 122
Category: Article
ISSN: 0014-2336
DOI: 10.1023/a:1012945902299

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