Flavonoid (Myricetin, Quercetin, Kaempferol, Luteolin, and Apigenin) Content of Edible Tropical Plants

✍ Scribed by Miean, Koo Hui; Mohamed, Suhaila

• Book ID: 121271412
• Publisher: American Chemical Society
• Year: 2001
• Tongue: English
• Weight: 57 KB
• Volume: 49
• Category: Article
• ISSN: 0021-8561
• DOI: 10.1021/jf000892m