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Fish, ω-3 Polyunsaturated Fatty Acids, and Mortality From Cardiovascular Diseases in a Nationwide Community-Based Cohort of Japanese Men and Women: The JACC (Japan Collaborative Cohort Study for Evaluation of Cancer Risk) Study

✍ Scribed by Kazumasa Yamagishi; Hiroyasu Iso; Chigusa Date; Mitsuru Fukui; Kenji Wakai; Shogo Kikuchi; Yutaka Inaba; Naohito Tanabe; Akiko Tamakoshi


Book ID
119267668
Publisher
Elsevier Science
Year
2008
Tongue
English
Weight
136 KB
Volume
52
Category
Article
ISSN
1558-3597

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